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Frosting Instructions

  • Add the butter and cream cheese into a bowl and beat with a hand or stand mixer until smooth.

  • Add the powdered sugar, vanilla, salt, and food coloring and beat until combined.

  • Frost the cooled cookies and decorate as desired.

Cookie Decorating

  • Create the decorations by placing the teddy grahams into the peach rings. Use graham cracker crumbs to create sand and add some teddy grahams on rainbow belt candy on top. Add some goldfish graham crackers and then add some pearl sprinkles on top for bubbles. Add a few umbrella drinks to the cookies.

  • Decorate the cookies while the frosting is still wet so it sticks. You can use a small amount of frosting on the teddy grahams to stick them to the rainbow belt candy.

  • You can put graham crackers into a small bag and bang with a rolling pin to make the crumbs.

Calories: 300kcal, Carbohydrates: 41g, Protein: 2g, Fat: 15g, Saturated Fat: 6g, Polyunsaturated Fat: 4g, Monounsaturated Fat: 4g, Trans Fat: 0.3g, Cholesterol: 41mg, Sodium: 240mg, Potassium: 32mg, Fiber: 0.3g, Sugar: 29g, Vitamin A: 272IU, Calcium: 72mg, Iron: 1mg

  • Nutrition facts for cookie and frosting only. 

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